47% WATER & 33% TIME SAVINGS
Bones
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OBJECTIVE:
To ensure a consistent and high-standard cleaning process at Bones Restaurant, it is crucial that cleaning tasks are simplified and intuitive for all employees, no matter their experience level. This ensures uniform cleanliness and efficiency, day in and day out.
RESULT:
By implementing the Nommo cleaning station, Bones Restaurant has achieved a quicker, more efficient, and easier cleaning process. This has resulted in significant savings:
- 47% Water Savings: The Nommo cleaning station has helped reduce water consumption by 47%.
- 33% Time Savings: Cleaning time has been reduced by 33% thanks to the efficiency of the Nommo unit.
- 45% Detergent Savings: The use of detergents has been cut by 45% through the optimized performance of the Nommo system.

Achievements
- 47% Water Savings
- The Nommo cleaning station has reduced the consumption of water by 47%.
- 33% Time savings
- Time savings as a result of cleaning with the Nommo unit.
- 45% Detergent savings
- Less use of detergents using the Nommo unit.
With the Nommo Tap Water system, the cleanliness and hygiene is secured and I know that I can use my time to focus on the restaurant. The cleaning contributes to peace of mind as the cleaning quality is the same in all restaurants every day and every time.
- A. Lauersen, Project Manager
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Bones
Bones started 30 years ago with their own receipe for spare ribs. In Aalborg the restaurant houses around 300 guests per evening.
Bone's
Strandvejen 6
9000 Aalborg